Manna Pro Jump-Start Plus Oral Microbial Gel, 60 g Net Content, Tube Container, Ingredients: Corn Oil, Silicon Dioxide, Dextrose, Saccharomyces Cerevisiae, Dried Enterococcus Faecium Fermentation Product, Dried Lactobacillus Acidophilus Fermentation Product, Dried Lactobacillus Plantarum Fermentation Product, Dried Lactobacillus Casei Fermentation Product, Dried Bifidobacterium Thermophilum Fermentation Product, Dried Bifidobacterium Longum Fermentation Product, Potassium Chloride, Sodium Bicarbonate, Magnesium Sulfate, Ferrous Sulfate, Manganese Sulfate, Manganese Proteinate, Zinc Sulfate, Zinc Proteinate, Cobalt Sulfate, Calcium Iodate, Selenium Yeast, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, l-Ascorbyl-2 Polyphosphate, Thiamine Mononitrate, Riboflavin Supplement, Niacin Supplement, Choline Chloride, Calcium Pantothenate, Pyridoxine Hydrochloride, Folic Acid, Biotin, Vitamin B12 Supplement, Potassium Sorbate, Polysorbate 80, Artificial Color, Artificial Flavor, Nutritional Information: 2 Billion CFU/g Total Viable Cultures
| Container Type | Tube |
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| Ingredients | Corn Oil, Silicon Dioxide, Dextrose, Saccharomyces Cerevisiae, Dried Enterococcus Faecium Fermentation Product, Dried Lactobacillus Acidophilus Fermentation Product, Dried Lactobacillus Plantarum Fermentation Product, Dried Lactobacillus Casei Fermentation Product, Dried Bifidobacterium Thermophilum Fermentation Product, Dried Bifidobacterium Longum Fermentation Product, Potassium Chloride, Sodium Bicarbonate, Magnesium Sulfate, Ferrous Sulfate, Manganese Sulfate, Manganese Proteinate, Zinc Sulfate, Zinc Proteinate, Cobalt Sulfate, Calcium Iodate, Selenium Yeast, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, l-Ascorbyl-2 Polyphosphate, Thiamine Mononitrate, Riboflavin Supplement, Niacin Supplement, Choline Chloride, Calcium Pantothenate, Pyridoxine Hydrochloride, Folic Acid, Biotin, Vitamin B12 Supplement, Potassium Sorbate, Polysorbate 80, Artificial Color, Artificial Flavor |
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| Net Content | 60 g |
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| Nutritional Information | 2 Billion CFU/g Total Viable Cultures |
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